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Resipi Mee Kuah Resepi Bergambar from hidangankhas.blogspot.com
Resepi rojak pasembur padang kota lama. Penulisresepimudah kategorikuah masakanmamak kaedah masakangoreng, tumis kesukaran sederhana best dimakan bersama rojak pasembor serta mi rojak.:) hasil 1 hidangan quarter (0.25 servings) half (0.5 servings) default (1 serving) double (2 servings) triple (3 servings) masa penyediaan 35 minit masa memasak 35 minit jumlah masa 1 jam 10 minit Pasembur atau pasembor adalah salad india malaysia yang terdiri daripada timun mayang, bawang, daun salad, ubi kentang, tauhu, taugeh, udang kering, ketam goreng berempah, sotong goreng dan sebagainya. Hmmm.asal sedap,menyelerakan n kenyang sudah. Ia dihidangkan bersama kuah kacang manis berempah.
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