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Rendang Ayam Market eBAKAT from market.e-bakat.com
Traditionally made using water buffalo meat. ⇲ resepi rendang ayam terengganu sedap dari dapur madihaa: 4 pieces of aya fish ( ikan tongkol) or a mackeral (ikan kembong) ¼ inches of galagal. Hirisan daun kunyit dan daun limau purut pula menambahkan lagi keistimewaan rasa pada rendang ini. Masukkan santan dan air dan biar sehingga kuah menjadi pekat dan kering.
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